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agriculture

Articles (6)

clock-icon 5 MIN READ

Opinion/Global goals need African voices

Farmers hold the key to fulfilling global goals on hunger and poverty. How can we build a more food-secure future in Africa?

WRITTEN BY David Collste & Maylat Mesfin
clock-icon 12 MIN READ

Feature/Farming with nature

Around the world, innovative agroecological farmers increasingly challenge the dominant industrial way of farming. Combining local and scientific knowledge, they put resilience thinking into practice to feed growing populations and cope with climate change, water scarcity, market volatility, and more.

WRITTEN BY Fredrik Moberg
clock-icon 18 MIN READ

Feature/Turning desert to fertile farmland on the Loess Plateau

Soil is not just dirt but a living system with many important functions. Degraded soils impact on food production, erosion, and more, affecting the lives of people around the world. Restoration efforts in China, Zambia and other countries seek to reverse this trend.

WRITTEN BY Richard Blaustein
clock-icon 12 MIN READ

Commentary/Machines learning development

Algorithms are all around us, from banking machines to agriculture. Is it time to rethink how they shape development?

WRITTEN BY Victor Galaz & Denis Malpartida
clock-icon 12 MIN READ

Feature/Traversing the dry corridor

Environmental changes in the Dry Corridor - Corredor Seco - and Atlantic Coast have driven migration in Honduras, one of the countries most affected by climate change. Here, women have gathered together in old and new collectives, as they struggle to create economic opportunities and grow crops against increasing weather variability.

WRITTEN BY Monica Pelliccia
clock-icon 15 MIN READ

Feature/Saving Mexico’s most totemic chilli

Chefs, scientists, and entrepreneurs are giving the chilhuacle pepper – a once-imperilled ingredient of Mexico’s holiest mole – a new future. Lucas Laursen tracks a potentially purposeful transformation.